Baby heirloom tomatoes, like larger heirlooms, are grown from seeds that have been passed down over generations. They vary in colors and flavor but are sweet, delicious, and easy to eat as a quick but gourmet, healthy snack.
Crystal Valley’s baby heirloom tomatoes were each specially picked for this mix so we could offer a variety of distinct and outstanding flavors. They are grown in hydroponic greenhouses in Guatemala.
Look for baby heirloom tomatoes that are firm with outstanding vivid colors. They should also have a smooth surface, a generally rounded shape, and no obvious defects.
Store at room temperature for the best taste.
Baby heirloom tomatoes are extremely versatile and tasty. You can eat them plain as a sweet, healthy snack or throw them in salads, sandwiches, and on pizzas or flatbreads for a gourmet twist.